wild caught sea bass, sesame crusted, pan roasted, and served with five spice braised baby bok choy and mushrooms with a ginger soy glaze
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wild caught sea bass, sesame crusted, pan roasted, and served with five spice braised baby bok choy and mushrooms with a ginger soy glaze
Bon Appétit Restaurant has been Dunedin’s choice for waterfront dining since its opening in 1976. Over the past four decades, the restaurant has garnered fame, popularity, and a trove of awards – but through it all, its commitment to exceptional service and quality ingredients has remained the same.
BON APPETIT RESTAURANT IS PROUD TO BE PART OF THE ORIGINAL CRABBY BILL’S FAMILY BRANDS. EXPERIENCE ALL OUR DINING EXPERIENCES ALONG THE TAMPA BAY BEACHES.
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148 MARINA PLAZA RESTAURANT LLC, DBA Bon Appetit Restaurant