Bon Appétit Restaurant Lunch & Dinner
Preview Bon Appétit’s Thanksgiving Menu!
Oktoberfest
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BAVARIAN “BROTZEIT”
- $24.95
Giant Oktoberfest Pretzel, Garnished with Smoked Ham, Salami, Swiss Cheese, House-Made Liverwurst Spread, Sweet Mustard, Pickles & Radishes – Perfect for Sharing!
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SMOKED RAINBOW TROUT
- $17.95
Chilled with Crispy Potato Pancakes, Apple-Celery Salad & Horseradish Cream
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LIVERWURST SPREAD
- $12.95
with Croutons and Garlic Dill Pickle
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GRILLED BRATWURST
- $14.95
- Extra Wurst $5.00
on Sauerkraut with Mashed Potatoes & Homemade Sweet Mustard
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“Eggs Garni”
- $13.95
on Potato Salad, Topped with Ham, Smoked Salmon, and Salami
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ROAST PORK
- $20.95
with Bavarian Sauerkraut & Parsley Bread Dumpling
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OKTOBERFEST PLATTER
- $24.95
Roast Pork, Smoked Ham & Sausages on Sauerkraut with Parsley Bread Dumpling
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ROASTED HALF DUCKLING
- $28.95
Brushed with Rosemary Honey, Served with Apple Red Cabbage & Butter Spazle
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WARM APPLE STRUDEL
- $7.95
with Crushed Walnuts, Vanilla Bean Sauce & Whipped Cream
The 2021 Oktoberfest begins October 1 and extends through October 31.
Small Plates & Such
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FRENCH ONION SOUP GRATINEE
- $9.50
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PAN-SEARED SALMON CAKES
- $14.50
on Mixed Greens with Cucumbers and Grape Tomatoes
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CHILLED AHI TUNA
- $16.50
Gluten Free
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CLASSIC COLD SMOKED SALMON
- $16.50
on Potato Pancakes with Apple Celery Salad
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SHRIMP COCKTAIL
- $14.99
with our Horseradish Sauce
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SAUTÉED GULF SHRIMP
- $1/2 DOZEN 15.99/ DOZEN 31.50
Gluten Free
Shrimp in Sweet and Spicy Garlic Chili Sauce
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STEAMED MUSSELS
- $15.99
in White Wine Butter with Shallots and Garlic Broth
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SNAILS
- $14.00
Gluten Free
Desserts
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CRÈME BRÛLÉE
- $7.95
Served with Fresh Berries
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BON APPÉTIT CHOCOLATE MOUSSE
- $7.25
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TIRAMISU
- $7.95
Rich in Marscapone & Espresso with Butterscotch & Tiramisu Gelato
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KEY WEST KEY LIME PIE
- $7.95
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PETITE DESSERTS
- $3
Daily selection varies, ask you server for details.
Salads
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GREEK SALAD
- $15.50
Gluten Free
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CAESAR SALAD
- $11.50
Add Grilled Salmon or Grilled Chicken for $7.50
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ACHIEVA 1942 SALAD
- $15.50
Swiss Cheese, Ham, Genoa Salami & Mixed Greens with Garlic Burgundy Vinaigrette
Add Grilled Salmon or Grilled Chicken for $6.99
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LOBSTER WEDGE SALAD
- $MARKET PRICE
with Blue Cheese and Crispy Bacon
Award Winning Favorites
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BLACK ANGUS SIRLOIN BURGER
- $15.99
with Lettuce, Tomato, Red Onion, Pickle & Choice of Cheese served with French Fries
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FLORIDA BLACK GROUPER
- $22.50
Lightly dusted, seared & seasoned on a Brioche Bun with Fries & Tartar Sauce
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GRILLED BAGUETTE
- $16.99
with Prosciutto, Mascarpone, Onion Jam, Baby Arugula & Truffled Honey
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LOBSTER ROLL
- $MARKET PRICE
Served Open-Faced with Fresh Fruit
Featured Entrees
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SHRIMP FETTUCCINE
- $27.75
Tossed in Sherry Wine Cream with Mushrooms
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GRILLED SALMON FILET
- $28.99
with Avocado Salsa
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FILET MIGNON
- $5OZ-29.75/8OZ-39.99
Gluten Free
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DOVER SOLE
- $44.50
Sauteed lightly in Lemon Butter and Deboned Tableside
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RACK OF NEW ZEALAND LAMB
- $32.50/42.75
Gluten Free
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BLACK GROUPER BON APPETIT
- $35.99
Sauteed with Tomatoes, Capers, Feta and Lemon Butter
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8 OZ. LOBSTER TAIL
- $41.50
Gluten Free
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SURF & TURF
- $MARKET PRICE
8 oz. Lobster Tail with a 5 oz. or 8 oz. Filet Mignon
Three Course Specials
Choice of Entrée
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PORTOBELLO MUSHROOM RAVIOLI
- $30.99
Vegetarian
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GRILLED SALMON
- $30.99
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CHICKEN BREAST
- $29.99
Roasted and Topped with Sweet Pecan Butter
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PETITE FILET MIGNON
- $35.00
5 oz. Petite Filet with Sauce Choron
We will accommodate dietary restrictions & vegetarian requests to the best of our ability
*Consuming Raw or Under-cooked Meats, Seafood, Poultry, Shellfish, Oysters or Eggs May Increase Your Risk of Food Borne Illness, Especially if You Have Certain Medical Conditions.
Add a House Salad to Entree $3.99 surcharge
Add a Small Caesar to Entree $6.99 surcharge
Shared plates will have a $5 surcharge
